Zuppa Toscana Recipe: Copycat Sausage Potato Soup

Zuppa Toscana made easy: Creamy sausage, potato and kale soup like the restaurant favorite. You need italian sausage, onion, garlic cloves and a few pantry staples, ready in 40 min. Great for copycat soup, cozy soup recipes and sausage potato soup. Save this recipe for later.

• Time: 40 min
• Servings: 6 servings

Ingredients

• 1 lb Italian sausage
• 1 onion
• 3 garlic cloves
• 6 cups chicken broth
• 4 potatoes, sliced
• 2 cups kale and 1 cup cream

Instructions

1. Brown sausage with onion and garlic
2. Add broth and potatoes, simmer 15 minutes
3. Stir in kale and cream
4. Simmer 5 minutes and serve

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For general inspiration only. Not medical advice. If you have a health condition or a special diet, talk to your doctor or a registered dietitian.