Loaded Baked Potato Soup Recipe: Creamy Bowl with Bacon, Cheddar and Chives

Creamy potato soup loaded with bacon, cheddar and chives, just like a baked potato in a bowl. A hearty soup for chilly nights. Ideas for potato soup, baked potato soup and winter soup.

• Time: 45 min
• Servings: 6 servings

Ingredients

• 4 large potatoes, peeled and cubed
• 6 slices bacon, cooked
• 4 cups chicken broth
• 1 cup milk and 1/2 cup sour cream
• 1 cup shredded cheddar
• Chives to top

Instructions

1. Simmer potatoes in broth for 15 minutes
2. Mash half the potatoes for a thick base
3. Stir in milk, sour cream and half the cheese
4. Top with bacon, cheddar and chives

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For general inspiration only. Not medical advice. If you have a health condition or a special diet, talk to your doctor or a registered dietitian.