Snickerdoodles Recipe: Soft Cinnamon Sugar Cookies for the Holidays
Snickerdoodles made easy: Soft and chewy cookies rolled in cinnamon sugar with a crackly top. You need butter, sugar, eggs and a few pantry staples, ready in 25 min. Great for cinnamon sugar cookies, holiday baking and christmas cookies recipes. Save this recipe for later.
- Time: 25 min
- Servings: 30 cookies
Ingredients
- 1 cup butter
- 1 1/2 cups sugar
- 2 eggs
- 2 3/4 cups flour
- 2 tsp cream of tartar, 1 tsp baking soda
- 2 tbsp sugar and 2 tsp cinnamon for rolling
Instructions
- Cream butter and sugar, beat in eggs
- Mix in flour, cream of tartar and baking soda
- Roll balls in cinnamon sugar
- Bake at 375°F / 190°C for 9 minutes
More recipes you may like
For general inspiration only. Not medical advice. If you have a health condition or a special diet, talk to your doctor or a registered dietitian.