Hot Chocolate Bombs Recipe: Fun Christmas Gift Idea
Hot Chocolate Bombs made easy: Chocolate shells filled with cocoa and marshmallows that melt into hot milk. You need melting chocolate, hot cocoa mix, mini marshmallows and a few pantry staples, ready in 45 min. Great for hot cocoa, christmas gifts and winter treats. Save this recipe for later.
- Time: 45 min
- Servings: 6 bombs
Ingredients
- 12 oz melting chocolate
- 6 tbsp hot cocoa mix
- Mini marshmallows
- Sprinkles
Instructions
- Coat sphere molds with chocolate twice and chill
- Unmold and fill halves with cocoa and marshmallows
- Seal with a warm plate
- Decorate and drop into hot milk
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For general inspiration only. Not medical advice. If you have a health condition or a special diet, talk to your doctor or a registered dietitian.