Potato Latkes Recipe: Crispy Easy Hanukkah Latkes with Applesauce
Potato Latkes made easy: Crispy golden potato pancakes, the classic Hanukkah dish served with applesauce. You need russet potatoes, onion, eggs and a few pantry staples, ready in 40 min. Great for potato latkes easy, easy hanukkah dinner and hanukkah recipes. Save this recipe for later.
- Time: 40 min
- Servings: 16 latkes
Ingredients
- 2 lb russet potatoes
- 1 onion
- 2 eggs
- 1/4 cup flour
- 1 tsp salt
- Oil for frying
Instructions
- Grate potatoes and onion and squeeze out the liquid
- Mix with eggs, flour and salt
- Fry spoonfuls in hot oil 3 minutes per side
- Drain and serve with applesauce and sour cream
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For general inspiration only. Not medical advice. If you have a health condition or a special diet, talk to your doctor or a registered dietitian.