Christmas Morning Sausage Gravy Bake Recipe: Hearty Biscuit Breakfast Bake

Christmas Morning Sausage Gravy Bake made easy: Biscuits, eggs and sausage gravy baked together in one dish. You need biscuit dough, sausage, flour and a few pantry staples, ready in 50 min. Great for breakfast casserole, christmas breakfast and brunch ideas. Save this recipe for later.

• Time: 50 min
• Servings: 8 servings

Ingredients

• 1 can biscuit dough
• 1 lb sausage
• 1/4 cup flour
• 2 1/2 cups milk
• 6 eggs
• 1 cup cheddar

Instructions

1. Brown sausage, stir in flour and milk for gravy
2. Cut biscuits and place in a dish
3. Pour whisked eggs, cheese and gravy over
4. Bake at 350°F / 175°C for 35 minutes

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For general inspiration only. Not medical advice. If you have a health condition or a special diet, talk to your doctor or a registered dietitian.