French Toast Casserole Recipe: Overnight Christmas Brunch Bake
French Toast Casserole made easy: Custardy overnight French toast bake with cinnamon and a crisp golden top. You need brioche, eggs, milk and a few pantry staples, ready in 1 hr. Great for overnight french toast, christmas breakfast and brunch casserole. Save this recipe for later.
- Time: 1 hr
- Servings: 8 servings
Ingredients
- 1 loaf brioche, cubed
- 6 eggs
- 2 cups milk
- 1/2 cup brown sugar
- 2 tsp cinnamon
- 1 tsp vanilla
Instructions
- Place bread cubes in a buttered dish
- Whisk eggs, milk, sugar, cinnamon and vanilla
- Pour over bread and refrigerate overnight
- Bake at 350°F / 175°C for 45 minutes and serve with syrup
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For general inspiration only. Not medical advice. If you have a health condition or a special diet, talk to your doctor or a registered dietitian.