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Honey Glazed Carrots Recipe: Tender Skillet Side Dish with Butter and Lemon

Tender honey glazed carrots with butter and lemon are a bright, easy side dish for holiday dinners. Ready in 25 minutes in one pan. Ideas for glazed carrots, holiday side dishes and easy vegetable recipe.

Honey Glazed Carrots: recipe card with ingredients and steps

Ingredients

  • 1 1/2 lb carrots, sliced
  • 2 tbsp butter
  • 2 tbsp honey
  • 1 tbsp lemon juice
  • Salt and pepper
  • Fresh parsley

Instructions

  1. Melt butter in a large skillet
  2. Add carrots and a splash of water, cover 8 minutes
  3. Stir in honey and cook until glossy
  4. Finish with lemon juice and parsley

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For general inspiration only. Not medical advice. If you have a health condition or a special diet, talk to your doctor or a registered dietitian.