Mac and Cheese Recipe: Creamy Stovetop Classic with Real Cheddar Sauce

Stovetop mac and cheese with a silky cheddar sauce, no boxed mix needed. A comfort food classic for family dinners and potlucks. Ideas for mac and cheese, creamy macaroni and comfort food recipes.

• Time: 30 min
• Servings: 6 servings

Ingredients

• 1 lb elbow macaroni
• 4 tbsp butter and 1/4 cup flour
• 3 cups milk
• 3 cups shredded cheddar
• 1 tsp mustard powder
• Salt and pepper

Instructions

1. Cook the macaroni until just tender and drain
2. Melt butter, whisk in flour and cook 1 minute
3. Add milk and stir until thick, then melt in the cheese
4. Fold in the pasta and season

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For general inspiration only. Not medical advice. If you have a health condition or a special diet, talk to your doctor or a registered dietitian.