Apple Crisp Recipe: Warm Cinnamon Apples with Buttery Oat Topping
Warm apple crisp with a buttery oat topping and cinnamon apples. An easy fall dessert that is perfect with vanilla ice cream after Thanksgiving dinner. Ideas for apple crisp, fall dessert and easy apple dessert.
- Time: 55 min
- Servings: 8 servings
Ingredients
- 6 apples, sliced
- 1/4 cup sugar and 1 tsp cinnamon
- 1 cup rolled oats
- 1/2 cup flour
- 1/2 cup brown sugar
- 1/2 cup cold butter, cubed
Instructions
- Toss apples with sugar and cinnamon in a baking dish
- Mix oats, flour, brown sugar and butter into crumbs
- Sprinkle the topping over the apples
- Bake at 350°F / 175°C for 40 minutes until bubbly
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For general inspiration only. Not medical advice. If you have a health condition or a special diet, talk to your doctor or a registered dietitian.