Crockpot Mashed Potatoes Recipe: Hands-Off Holiday Side Dish
Crockpot Mashed Potatoes made easy: Creamy mashed potatoes made in the slow cooker to free up the oven. You need yukon gold potatoes, chicken broth, butter and a few pantry staples, ready in 4 hr. Great for crockpot thanksgiving sides, make ahead thanksgiving side dishes and mashed potatoes. Save this recipe for later.
- Time: 4 hr
- Servings: 10 servings

Ingredients
- 5 lb Yukon Gold potatoes
- 1 cup chicken broth
- 1/2 cup butter
- 1 cup warm milk
- 4 oz cream cheese
- Salt
Instructions
- Add potatoes and broth to the slow cooker
- Cook on high 4 hours
- Mash with butter, milk and cream cheese
- Keep warm until serving
More recipes you may like
For general inspiration only. Not medical advice. If you have a health condition or a special diet, talk to your doctor or a registered dietitian.