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Corn Casserole Recipe: Easy 5-Ingredient Holiday Side

Corn Casserole made easy: A sweet and creamy 5-ingredient corn bake for holiday tables. You need whole corn, creamed corn, box corn muffin mix and a few pantry staples, ready in 1 hr. Great for easy thanksgiving side dishes, corn pudding and potluck side dish. Save this recipe for later.

Corn Casserole: recipe card with ingredients and steps

Ingredients

  • 1 can whole corn, drained
  • 1 can creamed corn
  • 1 box corn muffin mix
  • 1 cup sour cream
  • 1/2 cup butter, melted

Instructions

  1. Mix all ingredients
  2. Pour into a greased dish
  3. Bake at 350°F / 175°C for 45 minutes
  4. Rest 5 minutes before serving

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For general inspiration only. Not medical advice. If you have a health condition or a special diet, talk to your doctor or a registered dietitian.